Having only a top crust makes this summer time favorite a "deep dish" pie.
Author: Karen Caudle
This recipe is from an old recipe pamphlet that was my Grandmothers. Recipe is from Land O' Lakes.
Author: Becky Tank
My inspiration for posting this recipe was from one I tried from JAP called Sweet Spiced Nuts by Beth McDaniel. I didn't have all the ingredients to make her recipe verbatim. I tweaked it a bit & doubled...
Author: Donna Roth
Holy cow, as soon as you take a bite of this delicious dessert you feel like you're on a beach somewhere in the Caribbean. The tortilla is crispy and the banana's warm and creamy. We love the added flavor...
Author: Jan W
Peach is my mom's original cobbler recipe which was passed down to me and it's perfect just the way it is so I didn't even have to tweak it! It can be made with different fruits to suit your taste, blackberries,...
Author: Donna Graffagnino
When Mom asked us what we would like for our birthday, all of us would pipe up "GONE WITH THE WIND" This is a wonderful dessert. The name implies how long this last. We all try to eat a little less so...
Author: deb baldwin
After post the basic dough for Eclairs and Cream Puffs, fellow Pinchers asked me to post the cream to use in them. I have two kinds of cream, and both are easy to make. Please feel free to pass it on,...
Author: Areatha Daniels
If you are a pecan pie lover this is a recipe for you. More servings of a favorite flavor.
Author: Sharon Whitley
What a great pound cake! It's super moist, chewy, and delicious. The pieces of crushed Oreos in every bite are yummy. Seriously, when are Oreo cookies not good? We opted to bake the pound cake in a Bundt...
Author: Janette Suber
I am all ways looking for new ways of doing things.
Author: Norene Dowell
A butter tart is a type of small pastry tart highly regarded in Canadian cuisine. My mother, Dorothy, made this recipe her entire life, it was passed to her by her mother, so we have approximately 160...
Author: FH Browne
You won't believe how delicious, easy, and inexpensive this dessert is! My Mom, Doris St. John got it from a newspaper many years ago. She has passed away, but along with many more great recipes she gave...
Author: Lolly St John
this is so refreshing on a hot summers day. can be fixed sugarfree as wel and low cal. reminds me of the red cinnamon apples you could get at the county fair.
Author: gaynel mohler
My family loves this easy dessert. Looks and tastes awesome.
Author: Annette Landis
I could never make fudge until I found this in a Family Circle magazine. When my kids were little, I could never make enough. Chilling time is cooking time.First posted to RecipeZAAR on August 6th,2003...
Author: Rose Daly
remembering black walnut tree in my back yard as a young girl, and finding this recipe goes hsnd in hand. Family Circle cookbooks have every type recipe you can think of. I still purchase their magazine...
Author: gaynel mohler
The picture says it all and they are pretty simple to make.
Author: Sheila M @Gadiva
Peanut butter, chocolate, and toffee... With the Christmas season approaching, the smell of chocolate is in the air. I found this recipe in my "Disney - Family Fun" magazine.
Author: Jenni K
There are many Cavacas recipes that come from the 9 islands that make up the Azores island group just off the west coast of Portugal. Most families have their own favorite recipe, some light and airy and...
Author: Vickie Parks @Northwestgal
This Traditional Spanish dessert,"Suspiros de Monja" is one of the most popular. both in Spain and around Latin America. It is sweet, smooth and creamy on the inside with a crispy crust on the outside....
Author: Pat Duran
I made this cake to give to my housekeeper & her family, she was very thankful. Just a small appreciation gift to say thank you. She has several members in her family that are diabetic so she appreciated...
Author: Rose Mary Mogan
these are great my family and friends love these they are easy and simple to make
Author: Patsy Fowler
This recipe is a favorite for potlucks and family get-togethers. Everyone who tries it loves it!
Author: Tracy Ashbeck
Perfect for a holiday brunch or a light afternoon snack.Source: Unknown
Author: Lynnda Cloutier
My husband's granny used to make this for all their family gatherings. After she passed away I took on the tradition.
Author: Kathy Lochner
There is nothing better than your own homemade pie fillings. I love making them and saving them for the winter to enjoy all over again. I even share them with my family!
Author: Dana Ramsey
This recipe is super easy to make and really nice to eat. Get the kids in the kitchen to help you make it. they will love doing it.
Author: Jeanna Mills
Love fall and the food that goes with it.
Author: Angela Lawless
One of my favorite easy salads. This can be lightened up with light cream cheese & light cool whip. Love it! A great salad for Easter. Enjoy!
Author: Cassie *
Husband is diabetic and loves lemon pie! What to do? Make condensed milk with Splenda! We follow the lemon pie recipe on purchased can of condensed milk and substitute this recipe for the canned milk....
Author: Patsy Weaver
i usually make this around christmas time and its been a big hit with family and friends...
Author: Heather Baker
Apple Crisp - I throw together a simple, quick and inexpensive Firehouse dessert, the Apple Crisp. We also discuss that sometimes the forbidden fruit is the best, that Dulce de Leche can be compared to...
Author: Ryan M
This is a recipe I found by a cook named Jo Jo Ba. I've used it many times and it works perfectly! I could just drink this like a thick shake! Its so good!
Author: Lillian Russo
Brownie meets candy bar in this wonderful twist to every day brownies.
Author: Stormy Stewart
This was the icing that my Mom would always put on her Mayonnaise Cake. Recipe calls for you to boil it for 1 minute for icing, but sometimes we got a treat and Mom would make us a plate of fudge by letting...
Author: Tina Barber
If you want an easy-breezy dessert with no guilt, this is for you! It satisfies your sweet tooth with only 94 calories and 0 carbs per serving! I made mine using peach flavor Jello, it was wonderful! You...
Author: Elaine Bovender
This recipe comes from a restaurant in LA that makes the BEST cupcakes! The cake will be moist and RED and the frosting will be silky and smooth. For those of you without a kitchen scale here are the cup...
Author: Patrick Meyer
These are delicious & fun *anytime* (my kid enjoyed them on their birthday!), but are a life saver when doing scope procedure prep for kiddos (and adults), especially when on the Specific Carbohydrate...
Author: C C
this another dump cake recipe is a blend of french vanilla and lime?
Author: raymond spencer
THESE WILL BE A GREAT IDEA TO TAKE TO UR CHILDS CHRISTMAS PARTY THIS CHRISTMAS. ITS NOT THAT FAR AWAY
Author: Grace Camp @grace123
I first found this recipe in a community cookbook linked with a red velvet cake. That was in the 70s and since then most recipes I have found for red velvet cake, have had creamed cheese frosting. Maybe...
Author: Dee Stillwell
Found on web site .. Make sure you glaze with the Lemon Vanilla Bean Glaze .. I posted the recipe
Author: Rachel Burbank
I created this recipe using a loaf of Dan's Favorite Irish Soda Bread, (Recipe Posted here) so therefore no additional raisins were needed. If you use some other bread you may want to add at least a cup...
Author: Rose Mary Mogan
When we lived in German we used to go to Rothenburg Germany, it as a walled city...They have some of the best goodies I found....I got my mom and sister hooked on these too besides me being hooked on them...Each...
Author: JoSele Swopes
The buttery flavor of this gooey cake is so good that we couldn't stop going back for more! The soft butter crust made from the cake mix holds in the rich, gooey cream cheese layer. This is a delicious...
Author: Shelly Pruett